Red Winter Salad
| Yield: | 1 Servings |
| Categories: |
| 200 | g | Red cabbage |
| 1 | sm | Red beet (100g.) |
| 2 | Carrots (150g.) | |
| 1 | tb | Oil |
| 2 | tb | Lemon juice |
| 2 | tb | Cream |
| 3 | tb | Mustard |
| 1 | Onion, chopped finely | |
| 1 | sm | Bunch of parsley (the kind with big broad leaves, if possible) |
| Herb salt and pepper to taste |
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