Red, Yellow and Green Pepper Spread for Bruschetta
| Yield: | 1 Servings |
| Categories: |
| 2 | tb | Olive oil |
| Black pepper | ||
| 1 | tb | Capers, drained |
| 2 | Anchovies, drained (up to 3) | |
| 3 | Sweet peppers (mix yellow, red and green), seeded and cut lengthwise (up to 4) | |
| Into thin slivers |
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