Red's Barbq Chicken

Yield:	8 Servings
Categories:	Poultry

2		Whole chickens -- 4 lb or
		Larger *
2		Lemon -- quartered
2	md	Onion -- quartered
4		Sprigs fresh rosemary
4		Cloves garlic -- halved
		Black pepper
		Vegetable oil
		Tabasco sauce

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