Red's Basting Sauce
| Yield: | 6 Servings |
| Categories: |
| 2 | tb | Chili powder |
| 1/2 | ts | Cayenne pepper |
| 1 | lb | Butter |
| 2 | Onions -- peeled/thick | |
| Sliced | ||
| 5 | Cloves garlic -- peeled and | |
| Crushed | ||
| 1 | bn | Parsley sprigs -- chopped |
| 1 | Bottle | |
| 1 | pt | Vegetable oil |
| 4 | Lemon -- quartered | |
| 1/4 | c | Worcestershire sauce |
| 2 | Bay leaves | |
| Beer |
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