Red's Chili (Don D. 'red' Caldwell)
| Yield: | 1 Servings |
| Categories: | Chili, Chilies |
| 6 | lb | Very Lean, Coarse grnd chuck |
| 6 | Cloves garlic, crushed | |
| 16 | oz | Tomato sauce |
| 6 | tb | Chili Powder, (dark ANCHO) |
| 1/4 | ts | Habanero Sauce, OPTIONAL |
| 1 1/2 | ts | Salt |
| 1 | ts | White Pepper |
| 1 1/2 | ts | Oregano |
| 1 | tb | Garlic powder |
| 2 | Onions, large, minced | |
| 6 | Fresh jalapenos, stemmed | |
| 1 | qt | Beef Broth |
| 4 | tb | Cumin, ground |
| 6 | tb | Light Chili Powder (N.M. Red |
| 2 | tb | Paprika |
| 1 | ts | Cayenne Pepper |
| 1 | tb | Monosodium glutamate, option |
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