Reduced-Fat Chicken Pies
| Yield: | 1 Servings |
| Categories: |
| 3 | c | Cut-up cooked chicken |
| 1 | cn | (large) chunky vegtables |
| 1/2 | c | Skim milk |
| 1/2 | c | Fat free sour cream |
| 1 | cn | Reduced fat cream of chicken soup |
| 3/4 | c | Reduced fat Bisquick baking mix |
| 1/4 | c | Yellow or white cornmeal |
| 3/4 | c | Skim milk |
| 1 | Egg white | |
| 2 | c | Fat-free shredded Cheddar Cheese |
Advertisement