Regina's Cheddar Biscuits

Yield:	1 Servings
Categories:	Biscuits

1 1/2	lb	Flour
1/4	c	Baking powder
1/2	ts	Salt
1/4	c	Sugar
1/4	lb	Butter
3/4	lb	Margarine
1 1/2	c	Grated Cheddar cheese
1 1/2	c	Buttermilk

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