Rellenong Bangus (Stuffed Milkfish)
| Yield: | 1 Servings |
| Categories: |
| 1 | Big bangus,, cleaned and scaled | |
| Soy sauce | ||
| Kalamansi or Philippine lemon juice | ||
| 2 | tb | Oil |
| 2 | ts | Garlic,, crushed |
| 1 | Onion,, chopped finely | |
| 1/2 | c | Tomatoes,, chopped |
| 1/2 | c | Carrots,, cubed |
| 1/2 | c | Green bell pepper,, finely chopped |
| 1 | ts | Salt |
| 1 | ds | Pepper |
| 1 | ts | Liquid seasoning |
| 1 | sm | Box raisins |
| 2 | sl | Sweet ham,, chopped finely |
| 1 | Egg | |
| 2 | tb | All-purpose flour |
| Oil for frying |
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