Reno Red

Yield: 12 Servings
Categories: Chili, Beans
1cOil,cooking
3lbBeef round,coarse grind
3lbBeef chuck,coarse grind
Peppercorns,whole black
12tbRed chile,mild,ground
6tbCumin
6Garlic cloves
2Onions
Water
6Red chiles
3/4cChile caribe
1tbOregano,dried,pref. Mexican
2tbPaprika
2tbCider vinegar
3cBeef broth
4ozDiced green chiles
4ozStewed tomatoes
1tsHot pepper sauce,liquid
2tbCorn flour(masa harina)
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