Rhubarb Coffee Cake #2

Yield:	12 Servings
Categories:	Cakes

1 1/2	c	Sugar
1/2	c	Shortening
		TOPPING
1	tb	Butter
1		Egg
1	tb	Cinnamon
1	c	Buttermilk
1/2	c	Sugar
1	ts	Salt
1	ts	Baking soda
1	ts	Vanilla
2	c	Flour
2	c	Finely chopped rhubarb

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