Rhubarb Custard Pie #2
| Yield: | 8 Servings |
| Categories: | Pies |
| 3 | Eggs | |
| 3 | tb | Milk |
| 1 3/4 | c | Sugar |
| 4 | tb | Flour |
| 1/2 | ts | Cinnamon |
| 1 | ts | Vanilla |
| 4 | c | Rhubarb |
| Pastry for 10" double crust Pie |
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| Yield: | 8 Servings |
| Categories: | Pies |
| 3 | Eggs | |
| 3 | tb | Milk |
| 1 3/4 | c | Sugar |
| 4 | tb | Flour |
| 1/2 | ts | Cinnamon |
| 1 | ts | Vanilla |
| 4 | c | Rhubarb |
| Pastry for 10" double crust Pie |