Rice and Beans, Italian Style
| Yield: | 4 Servings |
| Categories: |
| 1/2 | c | Dried navy beans |
| Water | ||
| 1 | Onion, chopped | |
| 1 | Stalk celery with leaves, chopped | |
| 2 | tb | Olive oil |
| 1 | c | Canned tomatoes, undrained |
| 1 | ts | Salt |
| 1 | pn | Hot red pepper |
| 1/2 | c | Raw rice |
| 2 | tb | Grated Parmesan or Romano cheese |
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