Rice Pudding Pear Tart
| Yield: | 1 10" tart |
| Categories: | Desserts |
| 1 | Sheet prepared pie crust | |
| 2 | c | Dry red wine |
| 1 | ts | Ground cinnamon |
| 2 | lg | Pears |
| DIVIDER | -- peeled, halved and cored | |
| 2 | c | Cooked rice |
| 2 | c | Half-and-half |
| 1/2 | c | Sugar |
| 2 | tb | Butter or margarine |
| 1/4 | ts | Salt |
| 2 | Eggs; beaten | |
| 1 | ts | Vanilla extract |
| 1 | tb | Sugar |
Advertisement