Rice Pudding with Cream
| Yield: | 1 Servings |
| Categories: | Desserts |
| 1 | c | Long-grain rice |
| 2 | c | Water |
| 1 | ts | Salt |
| 3/4 | c | Sugar |
| 3 | c | Milk |
| 1/2 | c | Raisins |
| 3 | Egg yolks | |
| 1 | c | Cream, light or heavy, |
| Depending on how rich you | ||
| Want pudding | ||
| 2 | ts | Vanilla extract |
| Nutmeg or cinnamon | ||
| 1 | c | Heavy cream [light or heavy, |
| Or even just half-and-half] |
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