Rice Pudding with Stout

Yield: 8 Servings
Categories: Rice, Desserts
1cMedium Grain Rice -- (fx.
Calrose)
2cWater
3/4tsSalt
1tbUnsalted Butter -- * see
Note
1tbFine Bread Crumbs --
(approximately)
4lgEggs
1cStout -- ** see note
1cWhipping Cream
1/2tsVanilla Extract
1tbSugar
1/4tsCinnamon
1/4tsNutmeg
1/8tsGround Cloves
1/4lbPitted Dates -- chopped (2/3
Cup)
2tbAll-Purpose Flour --
(approximately)
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