Rice with Chicken and Cheese

Yield:	4 Servings
Categories:	Poultry

1		Onion; chopped
1/2	ts	Salt
1/2	c	Uncooked rice
1/2	c	Cut-up cheese
1	tb	Oil or shortening
2 1/2	c	Water or broth
1 1/2	c	Cut-up cooked chicken

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