Ricotta Bread (Medium Size)

Yield:	1 Servings
Categories:	Breads

1 1/2	ts	Yeast
2 1/4	c	Bread flour
1	ts	Salt
2 1/2	tb	Sugar
1		Egg
2	tb	Marg./butter
1	c	Ricotta cheese
		(I use only 2/3 cup)
1/3	c	Milk

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