Rio Party Salad
| Yield: | 10 Servings |
| Categories: | Salad |
| 2 | cn | (1-lb) hearts of palm; drained |
| 1 | pt | Cherry tomatoes; halved |
| 2/3 | c | Extra-virgin olive oil |
| 1/4 | c | Sherry wine vinegar |
| 1 | Clove garlic; finely minced | |
| 1/2 | ts | Salt |
| 1 | ts | Caribe (crushed N. New Mexico hot red chile) |
| 1 | Head boston lettuce | |
| 1 | Head red leaf lettuce |
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