Rio Ranch Spicy Chicken Wings
| Yield: | 20 Servings |
| Categories: | Appetizers |
| Seasoned Flour: | ||
| 1 | c | Flour |
| 1/2 | c | Sugar |
| 1 | tb | Coarse salt |
| 1 | ts | Black pepper |
| 2 | ts | Ground cinnamon |
| 2 | tb | Paprika |
| 2 | tb | Chili powder |
| 1 | ts | Garlic powder |
| 1 | ts | Ground ginger |
| Spicy Butter: | ||
| 1/2 | lb | Butter -- melted |
| 3 | ts | Tabasco sauce |
| 1/4 | c | Chili sa |
| 1 | ts | Maple syrup |
| 1 | tb | Lime juice |
| 1 | ts | Coarse salt |
| 1 | ts | Black pepper |
| Bleu Cheese Ranch Dressing: | ||
| 1/2 | c | Mayonnaise |
| 1/2 | c | Heavy cream |
| 1/2 | c | Buttermilk |
| 1/2 | c | Bleu cheese -- grated |
| 1 | ts | Tabasco sauce |
| 1 | ts | Garlic -- minced |
| 2 | Green onions -- chopped | |
| 2 | ts | Lime juice |
| 2 | ts | Brown sugar |
| 4 | lb | Chicken wings |
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