Ripple Mousse

Yield:	4 Servings
Categories:	Desserts

6	oz	Dark Bitter Chocolate
1/2	oz	Butter
4	md	Eggs, Seperated
3	dr	Vanilla Essence
		Soft dark brown sugar, to taste
2	tb	Brandy or Other Liquer, warmed
		TO DECORATE
1	oz	Each, White and Dark chocolate
1	tb	Hot Milk
		Chocolate Curls