Risotto Alla Fontina (Rice with Fontina Chees
| Yield: | 4 Servings |
| Categories: | Italian, Vegetables |
| 5 | oz | Fontina cheese, diced |
| 1/2 | c | Milk |
| 1 | tb | Dry porcino mushrooms |
| 2 | Egg yolks | |
| 1/3 | c | Butter (unsalted) |
| pn | White pepper | |
| 1 | sm | Onion, finely chopped |
| 3/4 | c | Dry white wine |
| Salt | ||
| 3 | c | Beef broth; hot |
| 1 2/3 | c | Arborio Italian rice |
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