Ro*Tel Spaghetti Sauce
| Yield: | 2 Quarts |
| Categories: | Sauces |
| 2 | tb | Olive oil |
| 2 | md | Onions, chopped |
| 4 | Garlic cloves, minced | |
| 1 | cn | Whole peeled tomatoes, cut up (28 oz) |
| 1 | cn | Tomato paste (6 oz) |
| 1 | cn | RO*TEL Diced Tomatoes and Green Chilies |
| 2 | tb | Dried basil |
| 2 | ts | Dried oregano |
| 1 | tb | Sugar |
| 1/2 | c | White wine (opt) |
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