Roast Duckling with Sherry

Yield: 4 Servings
Categories:
2smDucklings (2 to 3 lb each)
1/2tsCelery salt
1/2tsOnion salt
1/2tsCelery seed
1/4tsCurry powder
1tsHerbal salt substitute
1/4tsPepper
1/4cMinced celery
1/2cMinced onion
1/2cSherry
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