Roasted Vegetables
| Yield: | 4 Servings |
| Categories: | Vegetables |
| 2 | tb | Mazola RightBlend Corn & Canola Oils |
| 1 | tb | Lemon juice |
| 1/2 | ts | Rosemary or tarragon, crushed |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
| 6 | c | Cut-up vegetables |
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| Yield: | 4 Servings |
| Categories: | Vegetables |
| 2 | tb | Mazola RightBlend Corn & Canola Oils |
| 1 | tb | Lemon juice |
| 1/2 | ts | Rosemary or tarragon, crushed |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
| 6 | c | Cut-up vegetables |