Robust Mustard

Yield: 1 Servings
Categories:
3ozBlack mustard seed
6ozWhite mustard seed
4Fluid water
1tsBlack peppercorns
1Dsp allspice berries
1/2Nutmeg cracked
12Dried (but who's counting) chillis
2tbSalt
1 1/2tsTurmeric
3ozLight brown sugar
4Fluid cider vinegar
4Fluid white wine vinegar
10flCider
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