Rock Cakes

Yield:	15 Servings
Categories:	Cakes, Beverages

2	c	All-purpose flour
2	ts	Baking powder
	pn	Salt
1/2	ts	Ground nutmeg
1/4	ts	Ground cinnamon
1/4	ts	Ground cloves
1/4	c	Cold butter, cut in small pieces
1/4	c	Solid vegetable shortening, cut in pieces
1/3	c	Raisins (plumped)
1/3	c	Chopped walnuts
2/3	c	Packed light brown sugar
		Grated peel of one lemon
1		Egg, lightly beaten
1	tb	To 2T milk