Rock Shrimp Chowder
| Yield: | 8 Servings |
| Categories: | Seafood, Soups |
| 2 | lb | Rock shrimp |
| 1 | c | Celery, diced |
| 1 | c | Chopped onion |
| 1 | c | Chopped carrots |
| 1/4 | lb | Butter or margarine |
| 1/4 | ts | Black pepper (optional) |
| 1 | ts | Curry powder |
| 1 1/2 | ts | Chili powder |
| 1/2 | ts | Thyme |
| 1 | ts | Chopped garlic |
| 1/2 | c | Flour |
| 1 | Tomato, diced medium | |
| 1 | Green pepper, diced medium | |
| 2 | Tomatos, diced medium | |
| Chopped parsley for garnish |
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