Rose Hip Chutney
| Yield: | 6 Servings |
| Categories: | Condiments, Indian |
| 1/2 | pt | Dried rose hips, seeds removed or |
| 1 | pt | Fresh hips, seeds removed |
| 1 | pt | Cider vinegar or wine vinegar |
| 1/2 | lb | Raisins or sultanas, chopped |
| 1 1/2 | lb | Cooking apples, peeled, cored and chopped |
| 2 | ts | Ground ginger |
| 3/4 | ts | Cayenne pepper |
| 1 | ts | Ground cloves |
| 1 | lg | Clove garlic, minced |
| 1/2 | lb | Brown sugar |
| 1/8 | c | Fresh lemon juice |
| 1/8 | c | Fresh orange juice, unsweetened |
| 1/2 | ts | Grated orange rind |
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