Rouladen of Beef

Yield: 6 Servings
Categories: Beef, German, Breads
1 1/2lbRound steak in 6 thin pieces
Salt and black pepper to taste
1/4c+ 2 Tbl Dijon mustard
6slCooked bacon, crumbled
1/2cChopped onion
1cChopped carrots
6Dill pickle spears
2tbVegetable oil
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