Rugelach #6
| Yield: | 32 Servings |
| Categories: | Cookies |
| 1/2 | lb | Margarine |
| 1/2 | lb | Cream cheese (I use Philadelphia light or no-fat) |
| 2 | Egg yolks (I use Egg Beater) | |
| 8 | tb | Sugar -or- |
| 2 | ts | Sweet n low |
| 2 | ts | Vanilla |
| 1/4 | ts | Salt (may omit) |
| 2 | c | Flour |
Advertisement
| Yield: | 32 Servings |
| Categories: | Cookies |
| 1/2 | lb | Margarine |
| 1/2 | lb | Cream cheese (I use Philadelphia light or no-fat) |
| 2 | Egg yolks (I use Egg Beater) | |
| 8 | tb | Sugar -or- |
| 2 | ts | Sweet n low |
| 2 | ts | Vanilla |
| 1/4 | ts | Salt (may omit) |
| 2 | c | Flour |