Rum Raisin Sauce for Ice Cream
| Yield: | 1 Servings |
| Categories: |
| 1/2 | c | Rum |
| 1/2 | c | Seedless raisins |
| 1/2 | c | Sugar |
| 1/4 | c | Water |
| 1 | Stick cinnamon; optional | |
| 1/4 | ts | Vanilla extract |
| 1 | tb | Grated lemon peel |
| 1 | tb | Grated orange peel |
| 1/2 | c | Coarsely chopped pecans; optional |
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