Russian Eggplant Spread
Yield: | 8 Servings |
Categories: | Vegetables |
1 | Eggplant -- (about 1 lb) | |
1 | Green pepper | |
1 | Onion -- chopped | |
2 | Cloves garlic -- finely | |
Choppe | ||
1 | tb | Sugar |
1 | tb | Lemon juice |
1/2 | ts | Salt |
1/8 | ts | Pepper |
Cocktail rye or black bread | ||
1/4 | c | Tomato paste |
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