Rye Bread Dip
| Yield: | 8 Servings |
| Categories: | Dips |
| 1 | ct | (8-oz) sour cream |
| 1 | tb | Parsely flakes |
| 2 | tb | Green onion flakes |
| 2 | ts | Dill weed or seed |
| 1 | ts | Garlic powder |
| 1 | ts | Onion powder |
| 1 | c | Mayonnaise |
| 2 | tb | Salad dressing |
| 1 | (1-lb) loaf round rye bread (unsliced) |
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