Salad with Rice Noodles
| Yield: | 4 Servings |
| Categories: | Salad |
| 1 | Head lettuce | |
| Chopped green onions (no amount given; I used 1 bunch) | ||
| 3 | -(up to) | |
| 4 | Boneless; skinless chicken breasts grilled or broiled | |
| 2 | -(up to) | |
| 4 | tb | Poppy seeds (I used 2 tablespoons) |
| Chinese rice noodles (chow mein noodles also work) | ||
| DRESSING | ||
| 1/2 | c | Oil |
| 4 | tb | Red wine vinegar |
| 2 | -(up to) | |
| 4 | tb | Sugar (I used 3) |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
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