Salami and Parmesan
| Yield: | 8 Servings |
| Categories: | Appetizers |
| 1/2 | lb | Salami; cut into 8 cubes |
| 2 | Eggs; beaten | |
| 4 | tb | Parmesan cheese; grated |
| Walnut oil; for frying |
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| Yield: | 8 Servings |
| Categories: | Appetizers |
| 1/2 | lb | Salami; cut into 8 cubes |
| 2 | Eggs; beaten | |
| 4 | tb | Parmesan cheese; grated |
| Walnut oil; for frying |