Salmon Balls in Dill Sauce
| Yield: | 1 Servings |
| Categories: |
| Salad oil | ||
| 2 | Green onions; minced | |
| 1 | cn | (15 1/2 oz.) salmon; drained and flaked |
| 1 | c | Dried bread crumbs |
| 1 | tb | Lemon juice |
| 1 | Egg | |
| 1 | Container; (8 oz.) sour cream | |
| Pepper | ||
| Dill weed | ||
| 1 | c | Water |
| 1 | Chicken-flavor bouillon cube or envelope | |
| Parsley sprigs for garnish |
Advertisement