Salmon Broccoli Casserole
Yield: | 6 Servings |
Categories: | Main Dishes, Seafood, Vegetables |
7 1/2 | oz | Can Salmon |
1/3 | c | Onion, chopped |
1 | tb | Butter or Margarine |
10 3/4 | oz | Can Cream Celery Soup |
2 | tb | Lemon Juice |
1 | Egg, beaten | |
1/4 | c | Parmeasn Cheese, grated |
1/2 | ts | Dill Weed, dried |
1/8 | ts | Pepper |
8 | oz | Can mushrooms, undrained |
10 | oz | Pkg. Frozen Broccoli, thawed |
1 1/2 | c | Croutons,seasoned * |
Advertisement