Salmon Fillets Buried in Potatoes
| Yield: | 4 Servings |
| Categories: | Seafood, Vegetables |
| PHILLY.INQUIRER | ||
| 7 | oz | 4 SKINLESS SALMON FILLET |
| KOSHER SALT AND PEPPER | ||
| 2 | lb | RUSSET POTATOES |
| 12 | tb | BUTTER |
| 1 | tb | LEMON JUICE |
| 1/2 | c | SHALLOTS |
| 6 | LARGE SCALLIONS SLICED | |
| 1/2 | c | DRY WHITE WINE |
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