Salmon in Vodka Cream Sauce with Green Peppercorns
| Yield: | 1 Servings |
| Categories: |
| 8 | tb | Butter |
| 1 | Onion; thinly sliced | |
| 1 | lb | Spinach |
| 6 | 6-ounce salmon fliets | |
| Salt and freshly ground pepper | ||
| 3 | tb | Olive oil |
| 1 1/2 | c | Whipping cream |
| 1/2 | c | Vodka |
| 2 | tb | Green peppercorns in water; drained and crushed |
| 3 | tb | Fresh lime juice |
| 1/4 | c | Snipped fresh chives |
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