Salmon Mousse Canapes
| Yield: | 24 Servings |
| Categories: | Appetizers |
| 7 1/2 | oz | Canned red salmon, drained |
| 2 | oz | Smoked salmon, cut in 1-inch pieces |
| 1/4 | ts | Grated lemon rind |
| 3 | tb | Nonfat mayonnaise |
| 1 | tb | Fresh lemon juice |
| 1/4 | c | Minced red bell pepper |
| 2 | tb | Minced green onions |
| 1 | tb | Minced fresh parsley |
| 1 | ds | Freshly ground pepper |
| 8 | sl | Party-style pumpernickel bread |
| 8 | sl | Party-style rye bread |
| 4 | Rye crispbread crackers, broken in half | |
| 1/2 | c | Alfalfa sprouts |
Advertisement