Salmon Steaks in Herb Blankets
Yield: | 4 Servings |
Categories: | Seafood |
4 | Salmon steaks, 3/4" thick | |
4 | oz | Butter |
1 | Lemon | |
Fresh parsley, chives, mint, | ||
Lemon thyme and tarragon | ||
DIVIDER | -- (or herbs of your choice) |
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Yield: | 4 Servings |
Categories: | Seafood |
4 | Salmon steaks, 3/4" thick | |
4 | oz | Butter |
1 | Lemon | |
Fresh parsley, chives, mint, | ||
Lemon thyme and tarragon | ||
DIVIDER | -- (or herbs of your choice) |