Salmon Surprise Loaf
| Yield: | 8 Servings |
| Categories: | Main Dishes |
| Dry bread crumbs for pan | ||
| 2 | cn | (14 3/4 ounces each) salmon |
| 1 | pk | (10 ounces) frozen chopped spinach; thawed |
| 24 | Unsalted saltines | |
| 4 | Green onions; chopped | |
| 1/2 | c | Parsley sprigs |
| 1/3 | c | No-cholesterol fat-free egg-substitute |
| 1/4 | c | Evaporated skimmed milk |
| Rind and juice of 1 lemon | ||
| 1 1/2 | ts | Dill weed |
| 1/4 | ts | Pepper |
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