Salonica Beef Stew:
| Yield: | 6 Servings |
| Categories: |
| 3 | tb | Corn oil |
| 1 1/2 | lb | Lean stewing beef, cut in 1-inch cubes |
| 2 | c | Water |
| 1 | (6 oz).can tomato paste | |
| 3 | tb | Cider vinegar |
| 1 | ts | Salt |
| 1 | Cinnamon (4-inch) stick, broken in 3 pieces | |
| 4 | Whole cloves | |
| 1 | lb | Small white onions, peeled |
| 2 | c | Sliced celery |
| Hot cooked rice |
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