Salsa - Picante' Sauce
Yield: | 1 Servings |
Categories: | Sauces |
12 | c | Ripe tomatoes (diced) |
2 | c | Green pepper (diced) |
2 | c | Onion (chopped) |
4 | Fresh green jalapenos (diced) <--- mild; Add more for hotter salsa | |
12 | -(up to) | |
14 | Cloves crushed garlic | |
3 | tb | Ground cilantro leaves or coriandor |
2 | tb | Paprika |
2 | tb | Salt |
1/2 | c | Sugar |
1 | c | Cidar vinegar |
2 | cn | (small) tomato paste |
3 | cn | (small) diced green chili |
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