Salsa Fria Verde (Uncooked Green Chile S
| Yield: | 24 Servings |
| Categories: | Dips |
| 4 | Tomatoes; peeled and finely chopped | |
| 1/2 | c | Minced onion |
| 1/2 | c | Minced celery |
| 1/4 | c | Minced green pepper |
| 1/4 | c | Olive oil |
| 3 | tb | Chopped green chiles ( heat to taste) |
| 1 | ts | Mustard seed |
| 1 | ts | Ground coriander |
| 1 | ts | Salt |
| 1 | ds | Pepper |
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