Salsa Picante De Chile Arbol
| Yield: | 8 Servings |
| Categories: | Sauces |
| 1 1/4 | oz | (50 to 60) dried chile de Arbol |
| 1 1/2 | tb | Sesame seeds |
| 2 | tb | Pumpkin seeds (pepitas) |
| 1/4 | ts | Cumin seeds (toasted; place in medium pan till they smoke then immediatly remove and toss) |
| 4 | lg | Allspice berries |
| 2 | Cloves | |
| 1 | ts | Oregano (toasted with cumin seeds) |
| Salt to taste | ||
| 2 | -(up to) | |
| 3 | Cloves garlic toasted with skin on | |
| 3/4 | c | Cider vinegar |
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