Salsa Verde (Green Sauce)

Yield:	1 Servings
Categories:

2		Cloves garlic,, unpeeled
2		Serrano chiles,, seeded
1/4	c	Pumpkin seeds
2		Poblano chiles,, roasted and peeled
3/4	c	Chopped parsley leaves
1/2	bn	Cilantro leaves,, chopped
1/4	c	Olive oil
1/2		Lime, Juice of
		Sea salt,, to taste
		Freshly ground black pepper,, to taste