Salsa Verde
| Yield: | 1 Servings |
| Categories: | Fat-Free |
| 8 | Tomatillos chopped, husks | |
| Removed | ||
| 2 | md | Onions chopped |
| 1 | 2 cloves garlic, minced | |
| 1 3/4 | c | Veggie broth |
| 2 | tb | Flour |
| 7 | oz | Can green chiles(2-3 fresh) |
| Chopped | ||
| 1 | 2 jalapenos, depending on | |
| Your heat threshold |
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