Salt-Rising Bread
| Yield: | 3 Servings |
| Categories: | Breads |
| 3 1/2 | c | Thinly sliced new potatoes |
| 5 | ts | Salt |
| 3 | tb | Honey |
| 2 | tb | Yellow cornmeal |
| 4 | c | Boiling water |
| 1 | ts | Baking soda |
| 8 | c | All-purpose flour |
| 1 | c | Milk |
| 2 | tb | Olive oil |
Advertisement
| Yield: | 3 Servings |
| Categories: | Breads |
| 3 1/2 | c | Thinly sliced new potatoes |
| 5 | ts | Salt |
| 3 | tb | Honey |
| 2 | tb | Yellow cornmeal |
| 4 | c | Boiling water |
| 1 | ts | Baking soda |
| 8 | c | All-purpose flour |
| 1 | c | Milk |
| 2 | tb | Olive oil |