Salvadorean Roasted Spiced Turkey- Pavo Salvadoreno En Espe
| Yield: | 16 Servings |
| Categories: | Poultry, Holiday, Salvadorean |
| TURKEY | ||
| 1 | md | Fesh hen turkey |
| 1/2 | lb | Butter, softened |
| 1/3 | c | Prepared mustard |
| 1/8 | c | Cider vinegar |
| 2 | ts | Salt |
| 1 | ts | Dried thyme |
| RECADO-SEASONING | ||
| 1 1/4 | c | Sesame seeds |
| 1/3 | c | Pepitoria (hulled pumpkin seeds) |
| 3 | Chilies pasas or chiles pasillas, stems removed | |
| 8 | Bay leaves | |
| 8 | Whole cloves | |
| 2 | Inch cinamon stick | |
| 1 1/2 | ts | Oregano, dried |
| 1 | ts | Thyme, dried |
| 2 | sl | French bread |
| 3 | md | Tomatoes |
| 2 | md | White onions, peeled |
| 8 | Cloves garlic, pee |
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